It made Baked Marrow Amatriciana, which was rich and delicious, and Smashed Curried Marrow which made a nice lunch piled into a wholemeal pitta bread.
The insides of the sections that made the Baked Marrow Amatriciana made Marrow and Pecan Cake which I took into the office and which was greeted with much praise, much to my pleasure.
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